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Hot Cheese Boucane

Published by François Lambert le

1- Put in a bowl of the cheese curds and coat with Britannia Mills hot sauce BOUCANE;

2- Stir the sauce and cheese and empty on a plate. Sprinkle the cheese for a more even cooking;

3- Heat approximately 37 seconds in the microwave oven to warm it up and start to soften (not too soft).

We taste it with a fork and you will see .. it tastes happiness !!!

Enjoy your meal !!!